Re: "Live" from Charlotte 2019
Parking today around 8:00 AM. They sometimes pull us in a little earlier than that so be ready. I have a short list of things to do on the car to be ready for the race.
Eight of us had dinner in the shade of a motorhome. Wine, cheese, pepperoni, and crackers was the first course, almost forgot some chose beer instead of wine. A fresh green salad with grape tomatoes was complimented with only the finest of bottled dressings Charlotte had to offer. Main course was red beans and rice prepared in the finest southern Mississippi tradition, with sausage, beef, and just the right spices. Fresh French bread topped off with parkay provided just the right balance for the main course. And now what everyone waits for is dessert. We had two freshly purchased, but unopened bags of cookies, oatmeal and my favorite chocolate chip. What a great time we had with friends here in stacking, you just can't do that in a Wal-Mart or a truck stop. Sure hope your listening St. Louis.
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