Re: What do you do in the off season to stay sharp
This year during the off season I have perfected my Manhattan recipe. Just to show what a nice guy I am I will share with you all. 3 parts Knob Creek bourbon, 1part sweet vermouth, dash of Angostura bitters, dash of Reagan's orange bitters. Chill martini glasses, stir mixture over ice for about one minute and strain into martini glasses. Garnish with a twist of lemon rind and a marisheno cherry and you have a perfect Manhattan.
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Greg Hill 4171 STK
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