[SStockDart]

Use peanut oil and a propane heater with a big pot. Get the oil really hot before putting the turkey in. Wrap a wire around the legs of the turkey so you can take it out when it is done. Inject the turkey with butter and garlic....it is easy and usually only takes a six pack to get it done. When the turkey floats to the top, it is done. Man, are they good....good luck....oh, and peanut oil last a long time......we have saved and strained the oil and used it over 4 or 5 times.